Feast On The Crispy Delights Of The God’s Own Country At Amberdale 

Imagine that you are on a vacation with nothing but the warm aesthetics of nature around you. The climate is misty and you are right there with a warm cup of tea with a plate of hot, crispy and crunchy Kerala’s favourite snacks that energise your body and mind. Munnar is your go-to location with all the above and Amberdale is one of the best family hotels in Munnar that has a Nadan Thattukada which serves mouth-watering snacks. To know more about this destination and its offerings call us now.  

If you have been to God’s own country, you would be familiar with the tasty delights that will be served with a hot cup of coffee/tea. 

Apart from the mind-blowing vistas Kerala has also in-store for you some of the most fascinating and delicious food items. The fresh, crisp and fried snacks will definitely be something that is going to stay in your taste buds for a long. These recipes have been preserved by the people of Kerala for ages and still continues to be popular among the tourist and the residents here. 

So if you are a foodie what are some of the finest snacks that you should definitely try out? 

 The Pazham Pori

The pazham pori can definitely be referred to as the king of snacks. This might be one of the most popular dishes of Kerala that has a solid fan base. It is made by frying long slices of ripe bananas dipped in flour batter. This is a sweet and crispy snack that will ask you for more bites every time. It is best enjoyed with a warm cup of black tea.

The Parripu Vada 

Who hasn’t taken a bite of this wonder and lost themselves in its delicacy? The Parripu Vada is also a classic that is made from lentils aka Chana dal or the Parripu in Malayalam. 

This is a bit spicy and its taste is unique to fill the voids in your taste buds. A person won’t be able to resist this hot and crispy snack with just a bite. 

Masala Bonda 

Not James Bond but the Masala Bonda is a bit more influential in the state of Kerala. This is a crispy delight that comes with a spicy cooked potato filling. This can be best enjoyed with onion chutney and a cup of tea.

 The Uzhunnu Vada

The aroma of the uzhunnu vada will tickle your senses and tempt you to eat it. It is a widely available snack in all of South India. The Uzhunnu Vada is served hot with sambar and coconut chutney. This mind-blowing combination is still the favourite of many and is widely celebrated all over. To experience this fluffy, crisp and tasty delight at Munnar, reach out to one of the best 5 star hotels in Munnar – Amberdale. 

The Ela Ada 

This is one of those regional snacks that come in a banana leaf covering. Unlike the other snacks here the Ela Ada is not fried but steamed. Upon opening the banana leaf you will find a delicious combo of rice powder, jaggery and scrapped coconut. 

Sughiyan 

Sughiyan is a sweet snack that is a favourite on every kid’s list. It is made with jaggery, green gram and maida. The flavours and the aroma will leave a lasting mark on your mind.

The Vattayappam 

The vattayappam is a fluffy afternoon snack made with rice powder and coconut as the main ingredient. Garnished with raisins and cashews the dish is exceptionally delightful. This can be enjoyed with any hot beverage of your choice. This is a major dish that comes on the menus of all the major snack houses. 

There are several other dishes that can be enjoyed with your friends and family here. 

The Nadan Thattukada here at Amberdale is your go to destination for these crispy Kerala treats. The Thattukada provides with fresh delights that are prepared using only the finest ingredients. SO if your heart is craving for a long ride and crispy snacks, then come relax and celebrate here. Amberdale is one of the finest luxury hotels in Munnar that has comfortable rooms and a restaurant that serves all the authentic Kerala cuisines. So next time you are planning a getaway to Munnar, why not book a staycation here? To know more about the amenities, offers and packages – reach out to us.